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  • 19
    Nov
    2020
    STRAWBERRY CHESSCAKE ICE CREAM INGREDIENTS
    STRAWBERRY CHESSCAKE ICE CREAM INGREDIENTS

    Place ginger biscuits into MIXTEC Professional Blender and pulse until you get crumb mixture, place to one side in a bowl.

  • 23
    Nov
    2020
    STRAWBERRY CHESSCAKE ICE CREAM INGREDIENTS
    STRAWBERRY CHESSCAKE ICE CREAM INGREDIENTS

    Take individual sundae glasses and place a layer of the biscuits, followed by a layer of cream mixture.followed by a layer of strawberry coulis.

  • 24
    Nov
    2020
    MIXTEC at FHI 2019
    MIXTEC at FHI 2019

    The 15th FOOD&HOTEL INDONESIA (FHI) exhibition was held in Jakarta, Indonesia from July 24th to 27th. Mixtec here would like to thank the organizer for providing such an impressive platform for all the professionals to build relationships with each other

  • 23
    Nov
    2020
    HOW TO MAKE ALMOND NUT BUTTER WITH MIXTEC ?
    HOW TO MAKE ALMOND NUT BUTTER WITH MIXTEC ?
     
    Blend on a low setting for about 15 to 20 seconds and then turn up the speed until all the nuts have been ground. You may need to push the ground nuts down from the sides of the jar with tamper during in this procedure.
  • 01
    Aug
    2019
    MIXTEC at 2019 WOFEX
    MIXTEC at 2019 WOFEX

    On August 7-10 2019, World Food Expo 2019 affectionately known as WOFEX, is an event that brings together all the experts from the food and related industries, worldwide.

  • 01
    May
    2017
    Food & Hotel Indonesia 2017
    Food & Hotel Indonesia 2017

    The 14th International Hotel, Catering Equipment, Food & Drink Exhibition was held from April 5th- April 8th, 2017.

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